Hefeteig Kochbar Trockenhefe

Hey ya’ll! Are you in the mood for some sweet, fluffy goodness? Check out these amazing Hefeteig recipes that are sure to satisfy your sweet tooth!

Hefeteig süß

Ingredients

• 1 package active dry yeast
• 1/2 cup warm water (110 degrees F/45 degrees C)
• 1/2 cup white sugar
• 3/4 cup milk
• 1/2 cup butter
• 2 eggs, beaten
• 1 teaspoon salt
• 4 cups all-purpose flour

Instructions

1. Dissolve yeast in warm water.
2. Add sugar, milk, butter, eggs, salt, and 2 cups flour; mix well.
3. Stir in remaining flour until smooth.
4. Cover, and let rise until doubled.
5. Punch down, divide into two portions, and knead 5 minutes.
6. Roll out dough to 1/4 inch thickness.
7. Cut into desired shapes.
8. Let rise until doubled.
9. Bake at 375 degrees F (190 degrees C) until golden brown, about 12-15 minutes.

How to Prepare

Prep time: 25 mins

Cook time: 15 mins

Total time: 40 mins

Servings

Makes 12 servings

Nutrition Facts

Serving size: 1 Hefeteig süß

• Calories: 355
• Total Fat: 14.9g
• Saturated Fat: 8.8g
• Cholesterol: 69mg
• Sodium: 408mg
• Total Carbohydrates: 46g
• Dietary Fiber: 0.8g
• Sugars: 18.4g
• Protein: 7g

Tips

For a twist on the classic recipe, try adding cinnamon and raisins to the dough before baking.

Neujährchen aus Hefeteig

Ingredients

• 1 package active dry yeast
• 1/2 cup warm water (110 degrees F/45 degrees C)
• 1/2 cup white sugar
• 3/4 cup milk
• 1/2 cup butter
• 2 eggs, beaten
• 1 teaspoon salt
• 4 cups all-purpose flour

Instructions

1. Dissolve yeast in warm water.
2. Add sugar, milk, butter, eggs, salt, and 2 cups flour; mix well.
3. Stir in remaining flour until smooth.
4. Cover, and let rise until doubled.
5. Punch down, and shape into balls the size of hazelnuts.
6. Place on greased baking sheet, and let rise until doubled.
7. Bake at 400 degrees F (200 degrees C) for about 10 minutes.
8. Sprinkle with powdered sugar.

How to Prepare

Prep time: 25 mins

Cook time: 10 mins

Total time: 35 mins

Servings

Makes 24 servings

Nutrition Facts

Serving size: 1 Neujährchen aus Hefeteig

• Calories: 103
• Total Fat: 4.5g
• Saturated Fat: 2.6g
• Cholesterol: 23mg
• Sodium: 174mg
• Total Carbohydrates: 14.2g
• Dietary Fiber: 0.5g
• Sugars: 5.2g
• Protein: 2g

Tips

Try rolling the dough balls in cinnamon and sugar before baking for an extra sweet treat.

These Hefeteig recipes are the perfect addition to any dessert spread. So go ahead, indulge in a little sweetness – you deserve it!